Comments for PoeticFood

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01/20/10--19:39: Comment on A Silken Chocolate Tart, Dessert Recipe #2 by C.J. (chan 1543015)

The tart looks great. Regarding the whipped cream comment...my Mom and Aunts always make it homemade for their Christmas desserts...I have learned how to make it as well and I agree with you 100%...can't live without it. -Looking forward to your next post! C.


01/24/10--08:55: Comment on A Silken Chocolate Tart, Dessert Recipe #2 by rhonda deland (chan 1543015)

pie crusts are actually one of the easier things to make. and pies are so easy because you can put virtually anything between 2 buttery, flaky crusts and it will taste good. congrats on entering into the scary unknown and seeing that it isnt so scary. and the good thing about whipping your own cream is you know its real cream..unlike the processed chemical-like "cream" that comes in the can. cheers :)


01/25/10--12:33: Comment on I love Thai Food by Erin (chan 1543015)

I also adore the asian market... all it's glory and weirdness... I go there to buy cases of indonesian nasi -inspired ramen, white miso paste, dried seaweed, brown rice, soy sauce, tofu, spices, fish and all the beautiful veggies. The prices are so much better on even normal things like green peppers than the "regular" grocery. Great for a vegetarian household! Anyway... here is a stir fry recipe that I love. I double it since it calls for 1/4 pounds of the veggies but they are generally sold by the pound. I also fry up some tofu and put a few pieces on top of the veggies before sprinkling with the sesame seeds. Add some brown rice and you have a delicious and healthy vegetarian dinner. And if you've never cooked long beans before you're in for a treat. YUM! The remaining beans would be great in a thai curry. http://www.foodnetwork.com/recipes/wolfgang-puck/stir-fried-chinese-vegetables-recipe/index.html LEt me know if you make it.


02/03/10--15:16: Comment on Coconut Custard, Dessert Recipe #3 by Barb Handshoe (chan 1543015)

Loved the desserts!.Look delicious.


03/02/10--19:32: Comment on Lemon Cake, Dessert Recipe #4 by mvvs (chan 1543015)

Sounds and looks great. Glad to see you back on here.


04/05/10--09:55: Comment on Monday Meatballs by Upon a Branch Group (chan 1543015)

Cool little deal! They kind of remind me of the little satchels mountain men used to carry around with them. I see Miles is a fan too! ;)


05/06/10--09:48: Comment on by Erin (chan 1543015)

mmmm mmmm mmm. I think I need to make a batch of that this weekend. I sometimes add a can of green chilies and in additional to the green onions I add a chopped white onion.


05/07/10--15:17: Comment on by Barb (chan 1543015)

I was in the grocery just recently. I was buying black-eyed peas & hominy...She had a very troubled look on her face. I told her it, "It can't be that bad." She told me she had to make a quick dish to take to some outing..She had no idea of what to take. I recommended this dish. Without a thought, she said, "That sounds so good." She bought what was necessary...I met her in several aisles...and she kept asking me what else she needed. I'm sure everyone loved it.


09/27/10--14:35: Comment on Pumpkin & Chocolate Chip Bars by willrmc (chan 1543015)

triple yum.


09/23/11--13:11: Comment on by Erin (chan 1543015)

looks delish! But what I really want to swim in is that bowl of noodle soup in your banner. YUM!